Fall is officially here

We've got a little something for everyone this fall.  For those who take their autumn libation sans spice we have Brown's Oktoberfest, one of the most anticipated yearly releases among our brewers.  It pours the color of golden autumn leaves and tastes like honey and fine tobacco.  We couldn't be more proud of our little German American lovechild.  Prost!  

However, if you prefer pumpkin pie in a can, we have just the thing for you.  Rebranded and packaged for the first time in a can we present Brown's OllyMo, our yearly pumpkin ale made with local pumpkins (cheers to the Moses-Walsh Farm of Cambridge, NY).  We keep the spices moderate and balanced with malt sweetness.

October 1 is traditionally the release date for these beers but if you want to stock up early, our Walloomsac Taproom in North Hoosick will be open for to-go beer sales on Monday, September 28 from 12 to 6 pm.

Cheers to fall!  Let's get this year over with and see what 2021 brings us, you know, besides a global pandemic, record wildfires, zombie hurricanes, and Venusian aliens.  

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Calavera

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Pale Ale, finally